Abang Sam

Posted by D on 24 November, 2009 in Malaysian, Sydney | 3 comments

Abang Sam

Since I’ve lived in Sydney there’s always been two elusive Malaysian dishes that I’ve never been able to find in a restaurant that have been able to reproduce authentically. So, when a friend and her Malaysian boyfriend started raving about a place that served the “best satay and cendol” in Sydney, my search was reignited and I took the first opportunity to check it out.

The menu largely consists of hawker stall favourites with some typical dishes you would find in other Malaysian restaurants. With a quite a large variety to choose from, I decided that the true test of authenticity would

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